Yayoiken is a restaurant that serves freshly made meals of rice and miso soup with a nice balance of accompanying and side dishes. We prepare a comfortable and relaxing setting, and strive to select only the safest ingredients for our tasty set menus to ensure that our customers can fully enjoy the all-important mealtime. Currently, we have over 200 restaurants in Japan.
We are also developing a franchise in Thailand and Singapore so that in the future we can serve our delicious meals not only in Japan, but overseas as well.
We are challenging ourselves to open up to new concepts in order to offer new dining styles.
The key to the delicious meals at Yayoiken is our in-store food preparation. We simmer, grill, deep fry, and cook rice. We make dishes by hand in our restaurants so that our customers can enjoy freshly cooked meals.
At Yayoiken, customers are free to refill their rice bowls when they order set menus. We want diners to fully enjoy the delicious, just-cooked rice harvested only in Japan.
We are expanding overseas to bring delicious meals to even more people. We have over 90 restaurants in Thailand and 3 in Singapore.
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